Description
Probably an accidental cross between a Jalapeno and an Ancho / Mulato type pepper. The mature, brown pods have a sweet flavour with mild heat. It’s an extra-large Jalapeno. They are perfect for stuffing, grilling and making sauces.
Name: Jalapeno Brown
Species: Capsicum Annuum
Details
Soort: |
Capsicum Annuum |
Scherpte: |
Mildheet |
Gebruik: |
Makkelijk |
Regio: |
Noord-Amerika |
Zaadsoort: |
Zaadvast |
Kleur: |
Bruin |
Bekende pepers: |
Jalapeno |
Oogst: |
- |
Plantsoort: |
- |
Per toepassing: |
- |
Aantal zaden: |
10 |
Scoville units: |
8000 |
