Ancho Grande
The Ancho Grande is larger than the Ancho. The peppers are about 10 cm long and about 6 cm wide. In the immature stage, the dark green peppers are called Poblano. When they mature to red they retain the name Ancho, but when the pepper matures to dark brown it’s called Mulato. The plant is about 60 - 90 cm in height. This is one of the most popular chilies in Mexico. In Mexico they use the Poblano for chile rellenos (stuffed and fried peppers). The Ancho is widely used in mole sauces.
Species: Capsicum Annuum
Name: Ancho Grande
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