A populair, hot pepper from India, often also called Finger Hot Indian. It’s used in many Indian dishes. Peppers are 10 – 12 cm long, wrinkled and slender. The umbrella type plant produces many peppers. This variety has wide adaptability and is easy to grow in containers or open field. Jwala also dries nicely. Jwala is the perfect curry pepper!
Species: Capsicum Annuum
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