Iguana Gold Habanero Island Pepper Sauce
Heat Rating - Medium Hot
The Habañero gods have smiled on Half Moon Bay and the result is Iguana Gold, a medium hot, deliciously tangy Habañero and mustard based Bajan-West-Indien-style pepper sauce. Fresh onion, garlic, carrot, cucumber, mustard and aromatic spices help tone down the heat a little on this complex Habañero blend, to give it a higher-than-typical "utility rate." In other words, it's good on almost everything. This "down island" pepper sauce features seductive flavor that will keep home chefs and connoisseurs’ alike coming back for more.
Ingredients: Cayenne peppers, Cane sugar, Carrots, Salt, Onions, Cucumbers, Habañero peppers, Corn starch, Mustard, Vinegar, Spices and Garlic.
Contents: 148 ml
Origin: Costa Rica
Use: This sauce has a higher-than-typical utility rate in the kitchen. In other words, the sauce is delicious on almost everything.
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